Lunch
$30.00 3 course set menu or a la carte
$9.00
Soup of the day
$9.00
$9.00
Avocado vinaigrette
mesclun salad, tomato, Dijon mustard vinaigrette
$9.00
$9.00
Panisse fries
(chick pea, gluten free), lemon aioli
$9.00
$12.00
Devil eggs
smoked salmon, horseradish, fresh mayonnaise, mesclun salad
$12.00
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$15.00
Omelet
choice of 3 only; Bacon, Swiss cheese, mushroom, onion, tomato, spinach
$15.00
$16.00
Quiche Lorraine
served with salad or French fries
$16.00
$16.00
9 oz Bacon cheese burger
served with salad or French fries
$16.00
grilled ham and Swiss cheese, F.F.F. or salad, addition $2.00 add a eggs
Croque Monsieur
grilled ham and Swiss cheese, F.F.F. or salad, addition $2.00 add a eggs
$16.00
$16.00
$16.00
“Steak haché”
chopped beef, black peppercorn sauce, F.F.F
$16.00
grilled ham and Swiss cheese, F.F.F or salad (for $2.00 add a egg)
Croque Monsieur
grilled ham and Swiss cheese, F.F.F or salad (for $2.00 add a egg)
$16.00
$16.00
$16.00
Chicken sandwich
tomato, avocado, bacon, mayonnaise, F.F.F or salad
$16.00
$18.00
Chicken Basquaise
tomato white wine sauce, basil, bell peppers
$18.00
$18.00
Breaded Swai filet sautéed Meuniere butter
$18.00
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$10.00
All desserts are
Crème Caramel / Sorbet/ice cream/ Floating island /Bread pudding, walnut, peach
$10.00
Vegetarian & vegan menu
Sandwiches
$9.00
Soup of the day (V)
$9.00
Breaded avocado
Grapefruit ginger sauce, green peppercorn (Veg) 10.00
$10.00
Grilled eggplant
shitake mushroom, capers, diced tomato, lemon olive oil dressing (V)
$10.00
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$17.00
Eggplant, spinach, mushroom, phyllo dough
romaine salad, pickled vegetables (V)
$17.00
$17.00
Bell peppers, zucchini, black olives
tomato, eggplant, Panisses, pearl couscous (V)
$17.00
$18.00
Linguini pasta,
French green beans, basil, pine nuts, garlic, (parmesan or not (Veg or V)
$18.00
Risotto, mushroom, zucchini, eggplant, bell peppers, spinach, tomato sauce, (parmesan or not)
21.00
Salads
$17.00
Baby shrimp, heart of palm, avocado
orange, boiled egg, tomato, Russian dressing
$17.00
$15.00
Belgium endive salad, smoked salmon
mesclun salad, pine nuts, apple, vinaigrette
$15.00
$15.00
Roasted feta cheese,
orange, beet salad, romaine salad, vinaigrette, parmesan baguette
$15.00
$42.00 3 courses set menu or a la carte
Tips, taxes are not included, valid for one person only
$10.00
Onion soup gratinée,
toasted baguettes, Swiss cheese, beef broth
$10.00
$12.00
Homemade pâté
cornichons, black olives, tear drop, carrot caper salad
$12.00
$12.00
Warm brie
mango chutney, toasted almond, toasted croûtons
$12.00
$15.00
Escargots Burgundy style,
Italian parsley, garlic butter, puffed pastry
$15.00
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$24.00
Mussel’s Marinière,
shallots, white wine, cream, F.F. F
$24.00
$26.00
Rainbow trout
sautéed toasted almond butter sauce, diced tomato, lemon and parsley
$26.00
$28.00
Faroe Island salmon,
saffron white wine sauce, basil, diced tomato, virgin basil oil
$28.00
$28.00
Bouillabaisse;
fish, shrimp, mussels, potato, tomato, saffron tomato broth
$28.00
$26.00
Breaded chicken Cordon bleu,
ham, Swiss cheese, Meuniere lemon butter sauce
$26.00
$28.00
*Calf liver sautéed Lyonnaise,
onion, red wine vinegar, parsley, Demi-glace
$28.00
$28.00
*Beef Bavette steak,
black pepper corn cream sauce, French fries
$28.00
$28.00
*Steak tartare,
hand chopped beef steak, served with F.F.F or salad
$28.00
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$10.00
Dessert
Choose one of the following
$10.00
Profiteroles,
vanilla ice cream,
chocolate sauce
Chocolate mousse, berry coulis
Apple almond tart, vanilla ice cream
Pavlova, whipped cream, kiwi, red berries
Lemon olive oil cake, cinnamon ice cream, walnut, dates